Our Range of Pink Himalayan Salt

At SafeSalt Australia, our curated selection of Pink Himalayan Salt meet all your culinary and wellness needs. Whether you’re looking for fine grains for seasoning or larger crystals for a bold finish, our range includes options perfect for cooking, bath soaks, or decorative uses. Each product is carefully sourced and quality-tested to ensure you receive the purest salt available.

Does Pink Himalayan Salt Contain Iodine?

Pink Himalayan salt contains only trace amounts of natural iodine, unlike iodised table salt, which has added iodine.

Is Himalayan Pink Rock Salt Good For You?

Himalayan Pink Rock Salt is praised for its potential health benefits, thanks to its rich mineral content. Containing 84 trace minerals like magnesium, calcium, and potassium, it supports various bodily functions, such as hydration, pH balance, and electrolyte balance. While it’s a natural alternative to processed salts, it should still be consumed in moderation as part of a balanced diet.

Where does Himalayan Pink Salt come from?

Himalayan Pink Salt is mined from the ancient Khewra Salt Mine, located in the foothills of the Himalayan mountains in Pakistan. This mine, one of the oldest and largest in the world, produces salt that has been preserved for 250 million years under intense tectonic pressure. The salt’s distinctive pink hue comes from trace minerals like iron oxide that are naturally present in the salt deposits.

Can Himalayan Pink Salt be used for cooking?

Himalayan Pink Salt is an excellent choice for cooking. Its natural flavour complements a wide variety of dishes, from savory to sweet. It can be used in everyday cooking, such as seasoning meats, vegetables, and soups, or as a finishing salt to add a flavourful crunch to salads, grilled dishes, or desserts.